• InvalidName2@lemmy.zip
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    6 months ago

    It’s been decades since I’ve seen the exotic orange cheese powder, but last time I recall, it wasn’t water soluble?

      • betterdeadthanreddit@lemmy.world
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        6 months ago

        Little bit of powdered milk can help it out in that situation. Stuff’s fairly inexpensive and stores well. I don’t tend to use a lot of milk in general so I keep a bag or can of it around for cooking, haven’t had to do a smelly chunky was-milk pour of shame in ages.